Of all the world’s nations, China is the leading cultivator of vegetables, with top productions in potato, onions, cabbage, lettuce, tomatoes and broccoli.
It’s only a model.
Don’t act so surprised, Your Highness.
While it is botanically a fruit, it is considered a vegetable for culinary purposes (as well as under U.S. customs regulations, see Nix v. Hedden), which has caused some confusion.
A person who refrains from dairy and meat products, and eats only plants (including vegetables) is known as a vegan.

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