These products may or may not maintain the nutritional integrity of the vegetable used to produce them.
What good is a reward if you ain’t around to use it?
A person who refrains from dairy and meat products, and eats only plants (including vegetables) is known as a vegan.
In your time, yes, but nowadays shut up!
What do you mean?
Of all the world’s nations, China is the leading cultivator of vegetables, with top productions in potato, onions, cabbage, lettuce, tomatoes and broccoli.
Some vegetables can be consumed raw, while some, such as cassava, must be cooked to destroy certain natural toxins or microbes in order to be edible.

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